Kobe Wagyu Beef Tenderloin Filets - 2 x 8 oz. Steaks (Only $9.95 2nd Day Shipping!)

Kobe Wagyu Beef Tenderloin Filets - 2 x 8 oz. Steaks (Only .95 2nd Day Shipping!) Reviews



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Kobe Wagyu Beef Tenderloin Filets - 2 x 8 oz. Steaks (Only .95 2nd Day Shipping!) Feature

  • This item is perishable and will ship via 2nd Day Fedex in an insulated container with ice packs.
  • Please note: Order Monday or Tuesday to ensure delivery by Friday of the same week.
  • Click the JustCaviar link for 700 gourmet gifts, samplers, foie gras, cheese, meats, salmon, tea.
Our Wagyu filet is hand carved from the center of the tenderloin. Its rich buttery taste is equally matched by its fork tenderness. No knife needed here - just your fork will do. There's nothing like Wagyu beef. Delicious!


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Oct 13, 2011 19:50:13

Omaha Steaks 8 Pepper Jack Risotto Cakes

Omaha Steaks 8 Pepper Jack Risotto Cakes Reviews



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Omaha Steaks 8 Pepper Jack Risotto Cakes Feature

  • 8 pepper jack risotto cakes per bag
  • Delicious appetizer or side dish
  • Contains poblano chiles
A delicious appetizer or side dish! These lightly breaded and prebrowned Risotto Cakes are a creamy blend of arborio rice, pepper jack and parmesan cheese along with a mixture of roasted red peppers, poblano chiles and shallots for a zesty flavor with a little kick. 8 Risotto Cakes per bag.


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Oct 12, 2011 00:25:39

Omaha Steaks 6 (8 oz.) Tenderloin Kabobs

Omaha Steaks 6 (8 oz.) Tenderloin Kabobs Reviews



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For a real grilling treat, try our Tenderloin Kabobs. Bite-size chunks of Filet Mignon with mushroom caps, and green and red peppers are a tantalizing change of pace. Elegant and easy to fix too!


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Oct 10, 2011 06:48:04

USDA PrimeVeal Loin Chop 2/ 1.5'' Thick

USDA PrimeVeal Loin Chop 2/ 1.5'' Thick Reviews



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USDA Prime Veal Loin Chops may be broiled or great on the grill. Chops are 1.5 thick cut 3/4 lb. Avg. weight ea.


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Oct 08, 2011 08:04:04

Omaha Steaks 8 (14 oz.) Private Reserve Boneless Strip Sirloins

Omaha Steaks 8 (14 oz.) Private Reserve Boneless Strip Sirloins Reviews



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Often referred to as New York Strips, our Private Reserve Boneless Strips are a favorite of steak lovers everywhere. Incredibly thick, juicy and full of flavorful marbling, these premier steaks are endowed with a robust, beefy flavor. Meticulously aged for optimal taste and tenderness, our Private Reserve Boneless Strips will thrill you with their satisfying flavor.


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Oct 05, 2011 23:59:54

4pk USDA Choice Beef Loin Porterhouse Steaklb Cut 1.5 inch thick 24 ounces each

4pk USDA Choice Beef Loin Porterhouse Steaklb Cut 1.5 inch thick 24 ounces each Reviews



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Choice grade beef has less marbling than Prime, but is still of very high quality. This is the most popular grade of beef because it contains sufficient marbling for taste and tenderness, while costing less than Prime. Choice cuts are still juicy Porterhouse steaks consist of a T-shaped bone with meat on each side. The larger side contains meat from the strip loin, whereas the smaller side contains the tenderloin. Porterhouse steaks are highly valued due to their larger tenderloin. A favorite Tuscan cuisine, Beef Steak Florentine Style, consists of a porterhouse steak grilled over a wood or charcoal fire and seasoned with salt, black pepper and olive oil. This dish can serve 1-2 people. USDA Beef Loin Porterhouse Steak. Always fresh, never frozen. Custom cut to order. Wrapped in trays with film and wax paper.


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Oct 04, 2011 13:52:31

Half Prime Rib Roast 4-5.5 lbs.

Half Prime Rib Roast 4-5.5 lbs. Reviews



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Half Prime Rib Roast 4-5.5 lbs. Feature

  • PreCooked Boneless Prime Rib
  • The classic roast for special occasions....
  • Free Shipping
Treat your guests to succulent prime rib and treat yourself to one of the easiest meals of the season. It's simple when you let us do the cooking for you. Our impressive boneless prime rib roast is cut from the juiciest beef, seasoned, then cooked to perfection. All that's left for you to do is follow the heating directions, serve and collect the compliments. Available ready-to-carve or in convenient slices. Whole Prime Rib serves 16-20, half serves 8-10.


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Oct 02, 2011 16:26:06